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Sarah
Mar 6, 20212 min read
Rhubarb rhubarb! A rhubarb frangipane tart infused with rhubarb gin
Forced rhubarb is in season, this recipe is both pretty and delicious using a poaching liquor which includes rhubarb gin.
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Alex
Feb 13, 20213 min read
The original Eve's Pudding in all it's hearty glory! And a video tutorial.
Would you Adam & Eve it? An old English pudding recipe made to it the original 19th century recipe.
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Sarah
Jan 16, 20212 min read
Romano peppers stuffed with spiced paneer
A lovely vegetarian starter adapted from Vivek Singh's Cinnamon Kitchen cookbook. Perfect to prepare in advance for entertaining.
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Sarah
Aug 20, 20204 min read
Seasonal Cooking - I say Courgette you say Zucchini
Wondering what to do with those courgettes you've grown? We have 4 recipes to help you out.
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Sarah
May 23, 20202 min read
Spring cooking - Elderflower Gin, and Elderflower Fritters
Elderflowers are in season. Here we show how to make elderflower gin, and elderflower fritters.
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Sarah
Apr 18, 20201 min read
Stuffed Tulips
You may have tried stuffed courgette flowers, but how about stuffed tulips? Take inspiration from our recipe adapted from Pascal Aussignac
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Sarah
Feb 22, 20203 min read
Seasonal cooking: Blood orange Polenta Cake, blood orange Negroni and a Burrata salad
Three ways to use blood oranges: a polenta and almond cake, a Negroni with a twist, and a rich Burrata salad.
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Sarah
Nov 3, 20191 min read
Ottolenghi's savoury Cauliflower Cake: adapted to be gluten-free
A dish to delight both vegetarians and gluten-free guests.
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